rice ice cream with a cherry swirl and slices of almond

"Esther is in love with it and wants to know if she could get more of it." — Tammy L.

Chinatown Chocolate

Chinatown Chocolate

fair trade dark chocolate ice cream with a five-spice powder

Sourcing Partners:

Flavors of the Month: December 2009


Every Christmas Eve, my family partakes in a Danish tradition of Ris a la mande, a vanilla rice pudding with chopped almonds. In the dish, there is one full almond, and the person who finds it in his serving wins a prize. Well, we’re making that in ice cream form, full almond and all. Whoever finds the full almond in his or her pint wins a prize!

Chinatown Chocolate

We’re spicing up our creamy dark chocolate ice cream made with Mast Brothers Chocolate with a special blend of traditional Chinese spices.

Past Flavors: 2012

Semifreddo / Twelve Grapes

Raven Red Velvet / Salted Caramel

Follow the Rainbow / German Chocolate Cake

Mint Chocolate Cookie / Carrot Cake

Poutpourri / Honey-Roasted Honeycomb

Tom Collins / Grady's Manhattan

Rock Rock Rockaway Road / Rumble in Brighton

Scratch Root Beer Float / Big Stick

Dirty Banana / Blueberry Buckle

Monster Mash / Two Snaps and a Hay

The Audacity of Hops / No Apologies

The Best Worst Holiday Gift / The Last Pint


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