Raven Red Velvet

Raven Red Velvet

cheesecake ice cream with chunks of red velvet cake

"Enjoying my raven red velvet @MilkMadescream, so good!!!" — LIz N.

Sourcing Partners:

Salted Caramel

Salted Caramel

caramel ice cream with sea salt and a hint of vanilla

"Literally the best thing I’ve ever tasted. Can’t wait to have some more tonight!!!! Thanks Milkmade!" — Arielle F.

"Oh man... this salted caramel ice cream? #iDie" — Ian N.

Flavors of the Month: February 2012

Red Velvet Cake

The best breakfast ever might just be a fat slice of red velvet cake. (BTW, are we the only ones who think about the Steel Magnolia armadillo cake in this case? yes? ok great.). However, we think we might have created something even better. Like say, a fat slice of red velvet cake topped with a scoop of our Red Velvet 'scream. It's a super creamy cheesecake ice cream with chunks of red velvet cake from the alleged OG founder of red velvet, the Cakeman Raven from Fort Greene.

Salted Caramel

If ice cream was a dress, this would be our LBD. (Always in season, and goes with everything) We start with sweet sugar--which we make into carmel. Add some milk and eggs, and a punch of salt (not a typo, we’re going for “salted” here) and voila - Salted Caramel Ice Cream. It's dark, complex, salty, sweet. Kinda like us.

Past Flavors: 2015

Namaste / Citrus Paradisi

Brooklyn Ambrosia / Black Hearts Party, Pt Deux

Winter's Emollient / Five Dollar Toast

THE Cookie Dough Pint / THE Macaroon Pint

Tim Tam Slam / Open Sesame

June Gloom / Midsummer Night's 'Scream

Torched S'more / SBPB

Sarsaparilla Sour / Cactus Cooler

Lime in the Coconut / Tomato Tomato

Harvest Moon / Rosemary's Baby

Cobbler Hill / Leftovers

Partridge in a Pear Tree / Gløgg


Outside of NYC? Join the waitlist today.

Say Hi!